Charleston via Iphone | Photo Diary

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1. My first impression of Isle of Palm was surreal. After being on the road all day ALL I wanted was the sand and the surf. It’s not an exaggeration to say that the salty air was the elixir that would get me through the rest of day.

2. Brunch at Toast! Of Charleston. I went to Toast twice; the first time offhandedly and the second was planned. My first trip there I was there during Sunday brunch. After doing a quick sweep of the menu I decided on a mimosa and a dish called Eggs on Meeting Street: a poached egg perched on top of a crab cake and a fried green tomato with remoulade and the most pillowy biscuit I’ve ever eaten…divine, okay? The company at Toast wasn’t bad either.

3. There was tile work everywhere in Charleston, especially on Kingstreet. Talk about a city with attention to detail.

4. Because, once again, I could not get enough of the beach. One of the best parts of the trip was just grabbing a quick picnic at whole foods and camping out on the sand until the sun went down. People watching was on point–but mostly I was excited about the puppy watching.

5. Black Tap coffee was entirely too charming and delicious. An iced coffee there was the perfect break to walking around in the hot sun all day (and also a break from a chapter in the story called: I locked my keys in my car. Woops).

6. Breakfast in bed because the berries were too vibrant not to capture.

7. Sunny flowers on rainy days.

8. My trip down to Charleston was a self proclaimed #coffeeroadtrip. I stopped at a stop in Chattanooga and a shop in Atlanta. The shop in Atlanta was called Octane and it was by far the smoothest cup of Ethiopian coffee I have ever had. Octane is a café and a bar, so needless to say I can’t think of any better place to be watching the World Cup right now.

9. I could’ve strolled down King Street alllllll day. And I did. And I got a really unappealing sunburn (pun intended)…(the pun is always intended you guys).

10. Another shot of the sunset over the sea at Isle of Palm. Perfection.

11. Milk and Honey was the other shop I stopped at on my way to Charleston. Before I had even gone inside I was in love. How can you deny such a cute store front? The inside was just as charming with the same honeycomb tiling and beautiful typography all over the walls. I’m crushing haaard on their branding. (And also their honey latte was the sweetest of treats).

12. Being on the beach alone was never lonely. No, it was really introspective for the most part. Just taking time to really absorb how the waves work and and massive it all is. It’s crazy. I recommend taking a personal moment or ten by the waves some time. You’ll get more sorting out done in your brain that you bargain for.

All of these photos were from my instagram which you can follow at @lacunningham!

I also updated my personal portfolio today and I would love for you to go take a look!

 

Speak to you soon

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Takeoff | May 19 Playlist

musicmonday2The day is finally here! While there are still a few last minute preparations to go, my flight for Spain leaves this afternoon! I’ll be there for 10 days and I am beyond excited about seeing a new place and experiencing a new culture.

Naturally, for the plane ride I needed a playlist. Fly with me!

 


Next time I speak to you all, I’ll be in Madrid! Have the best Monday.

Speak to you soon

 

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Scatterbrained

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A few of my favorite pins/reblogs from this week:
1 • 23456789 • 10 (tumblr/unknown)

This week I have been all over the place; from errands, to client meetings, to coffee catchups–things have been a little crazy. There are just a few final loose ends to get tied up before liftoff on Monday. Have I told you guys I’m going to Spain? Just kidding, I know I have. I only wanted to hear myself say it again for the sake of my #sanity.

Speak to you all soon!

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Recently | IG Catchup

via lacunningham on instagramApril was good to me. April took me on adventures to new places. April allowed me to try new things. April gave me clarity.

I think my favorite thing that I did this month was during my trip home to Little Rock, Arkansas. Saturday morning my mom and I rose with the sun to seek out the best of the city’s Farmer’s Markets. We spent the whole day strolling through aisles of freshly cut flowers and herbs, enveloped in the smells of homemade breads and baked goods. The city was buzzing with people happy to be in the sun; feeling the consoling rays of the morning on my bare shoulders made me forget the harsh winter that has now faded away.

There was also a boisterous, cheerful, older man who convinced me to cradle one of his pet chickens in my arms, but that’s another story for another time.

I hope April was as good to you as it was to me.

 

Speak to you all soon!

 

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Barista Parlor Mornings via iPhone

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Saturday mornings as a kid meant going out to breakfast with the two of them and my older brother. We’d pile in the car and go reputable places like Denny’s and Waffle House (I’ll take an All Star breakfast, please). So when they come to visit me in Nash, I try to pay it forward. This week: Barista Parlor.

Although they are best known for their coffee (which is also a Grand Slam), I have recently discovered that the breakfast menu at Barista Parlor is full of amazing surprises. For example, that local sausage + homemade biscuit with orange marmalade is something that surely keeps me coming back.

If you haven’t been, you should go. Here are a few helpful hints to make your first time as good as it can be:

1) Scope out a place to sit before you order.
2) Don’t be intimidated by that coffee setup; if you have questions ask your barista. If you just want a “normal cup of coffee,” tell them what you normally drink (even if it’s Folger’s, Dad) and they will point you in the direction of a v-60 (coffee brewing style) filled with coffee from incredible roaster that you will LOVE.
3) Get a pastry. Don’t ask questions, just do it.
4) People watch.
5) As with any new restaurant, order a variety of things on the menu. Unless you’re by yourself. Edit: Hopefully if you’re by yourself you are HUNGRY.

 

Speak to you all soon!

 

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March Instagram Catchup

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Being a freelance graphic designer is great. I get to set my own hours, choose the companies I design for, and wear exclusively soft clothes to work EVERY. DAY. I can also take a burrito break whenever I want, so yes–you could say this career path has its perks.

Being a freelance designer also means I’ve been super busy, hence my absence from my blog this week. I’ve been holed up in my room like a 20-something red headed hobbit with a fixation on only eating sweet potatoes and an aversion to sunshine and spring.

I have a lot of places to go and things to see (eat) and I’ll be starting those adventures so soon! Bare with me while I figure out how to balance my life, work, and mental stability.

 

Follow me on Instagram if you’d like to see more of my photos/adventures in real time : @lacunningham

 

Have a great day! Speak to you all soon

 

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