It’s my third day in England and I think I’ve already had more cups of Earl Grey tea than I can count. I’m a coffee person, but slowly tea is winning my affections.
Today is new years day, and somehow despite the amount of pints I had last night, courtesy of the generous people of Oundle, England, I am alive and kicking on this first day of 2014. It’s a new year? What? Hopefully this will be a big one full of clarity, reassessment, and a lot of chicken Phó.
Apologies for not posting for a few days, jet lag got the best of me and I was really busy sleeping and falling in love with this quaint little town (or just all of the British men). Oundle is the quintessential english experience–tea houses everywhere, pubs on every corner, mini coopers zooming down the lanes, houses all in close quarters of eachother…it’s my dream. I’ve been wanting to come to england for years now, so this was a wonderful way to start.
First trip down to London is this weekend. I think site seeing, coffee drinking, and plaid wearing will probably be in the cards for us. Oh, and did I mention we’re going to the Harry Potter Studio Tour? Because we’re going to the Harry Potter Studio Tour. (Brace yourselves for photos of me shamelessly riding a broom in front of a green screen).
I don’t have too many pictures yet, so I thought I’d just share a few things I’ve been loving right now (side note: if you follow me on Pinterest–you already know this list is going to be full of ostentatious cocktails and blanket scarves):
Sometimes (most of the time) I don’t love putting a lot of effort into my hair. Not to say that I want it to look bad, I just would rather put it into a style that takes minimal time but looks stylishly effortless. This messy french twist via Once Wed is something I’ve been looking forward to trying. Super elegant while still super casual and not time consuming. Count. Me. In.
Spotted this photo of warm feta and tomatoes on Pinterest, and never have I been so quickly persuaded to visit a cooking blog (note: they are now my new obsession, which is making it hard for me to uphold my other new favorite thing which is trying to live out my dream of being a gym rat). This recipe is super easy to make, beautiful to present (even if your tomatoes aren’t that pretty) and something I could see myself enjoying all year round. Check out Suvisur Le Vif and see what I mean.
Plaid pants are out to play in this years 90’s fashion craze, and I gotta say–I AM ALL ABOUT IT. This Navy pair worn by Lauren Zwanziger of The Transatlantic was purchased at Zara and they fit like a dream. Neutral enough and different from the classic red tartan that is sweeping a lot of street style sites, I think it’s safe to say that if I owned these pants they would be gracing my short little legs more often than not.
My new mantra for 2014. If you dream of something, there is a way to accomplish it. Don’t let the “what ifs” and “buts” stop you from taking steps towards your goals. I’ve learned so much about perseverance and hard work this year–it’s taken me places and I know it can do the same for you. (Unless it’s competitive eating. There are things that should stop you from doing that. Stop it.)
Finally, as promised, a seasonal cocktail. This one is the Sage, Ginger and Prosecco cocktail that was introduced to me by Local Milk. Although I haven’t had an excuse to make it yet, it’s hard to go wrong with that combination of ingredients and bubbles. Hopefully in the near future I’ll have a reason to try this out with some friends.
2014 is here. Let’s make the most of it, ya’ll.
Also! If you have any suggestions for things to do in London, Amsterdam or New York please feel free to comment below! All are appreciated!
PS: Sorry for the lack of blanket scarves…next time.